Happy Thursday!

  1. Flat Iron Steak – mushroom sauce, mash & veggies – $16.95
  2. Seafood Pasta – rose sauce, cheese, garlic toast – $15.95
  3. Duck Confit – peppercorn sauce, mash & veggies – $ 17.95
  4. Salmon & Prawns – ancho cream sauce, rice & veggies – $17.95
  5. Barramundi & Crab – pico de gallo, rice & veggies – $17.95
  6.  Lamb Shank – au jus, dijon mustard, mash & veggies – $17.95
  7. Argo Burger – double patty, fried egg, cheese & french fries – $13.95

SOUP:  Carrot Ginger

PHONE:  604-876-3620