1. Cajun Rockfish – mango salsa, jasmine rice & veggies $15.95
  2. Coho Salmon N’ Chilean King Crab – lemon butter, jasmine rice & veggies $15.95
  3. Sirloin Neptune – crab n’ shrimp, béarnaise sauce, mash potatoes & veggies $15.95
  4. Boneless Pork Chop – cherry sauce, mash potatoes & veggies $15.95
  5. Lamb & Beef Shepards Pie – spinach salad $14.95
  6. Seafood Pasta – tomato sauce & garlic toast $14.95
  7. Sweet Chili Chicken on Rice $13.95

Soups: Minestrone (noodles on the side) or Split Pea N’ Ham

Desserts: Tiramisu $4.00

Phone: 604.876.3620