1. Turf & Surf – beef paillard & crab melt – jasmine rice & veggies $16.95
  2. Rockfish Almandine – jasmine rice & veggies $15.95
  3. Sockeye Salmon – blueberry sauce, jasmine rice & veggies $15.95
  4. Boneless Pork Chop – peppercorn sauce, mash potatoes & veggies $15.95
  5. Lamb Shank – au jus, mash potatoes & veggies $15.95
  6. Beef Stew – red wine n’ mushrooms, mash potatoes & veggies $14.95
  7. Veggie Lasagna – small salad $14.95
  8. Duo Sausage Pasta – rose sauce & garlic toast $14.95
  9. Sweet Chili Chicken on Rice $13.95

Soups: Cream Chicken Squash (dairy & flour) or Turkey Vegetable

Desserts:

  • Vanilla Crème Brulee $4.00
  • Baked Cheesecake w/ blueberry sauce $5.00

Phone: 604.876.3620