1. Grilled Halibut – lobster bisque, jasmine rice & veggies $15.95
  2. Seared Sockeye Salmon – cream sauce, jasmine rice & asparagus $15.95
  3. Fish n’ Chips – rockfish – tartar sauce & coleslaw $14.95
  4. Duck Confit – blueberry sauce, mash potatoes & veggies $15.95
  5. Chicken Breast – peppercorn sauce, mash potatoes & veggies $15.95
  6. Bacon wrapped Pork Tenderloin – apple onion relish, mash potatoes & veggies $15.95
  7. Braised Short Rib Burger n’ Fries – blue cheese mayo & cheddar $14.95
  8. Seafood Pasta – spicy tomato sauce & garlic toast $14.95
  9. Spicy Beef on Rice $13.95

Soups **both no dairy & no flour**: Squash & Vegetable (chicken stock) or Tomato (vegetarian)

Desserts:

  • Raisin n’ Cinnamon Pie $5.00 (add ice cream $1.00)
  • Vanilla Crème Brulee $4.00

Phone: 604.876.3620