1. Halibut – lobster bisque, jasmine rice & veggies $16.95
  2. Cajun Coho Salmon – salsa fresca, jasmine rice & veggies $15.95
  3. Osso Bucco – au jus, mash potatoes & veggies $16.95
  4. Boneless Pork Chop – mushroom sauce, mash potatoes & veggies $15.95
  5. Meatloaf – peppercorn sauce, mash potatoes & veggies $14.95
  6. Lamb Shank – au jus, tomato sauce, mash potatoes & veggies $13.95
    ** add a shank $6.00 **
  7. Duo Sausage Pasta – Italian & Chorizo Sausage – spicy tomato sauce & garlic toast $14.95
  8. Sweet Chili Chicken on Rice $13.95

Soups: Seafood Squash (cream & rue) or Creamy Broccoli

Desserts:

  • Crème Brulee w/ grand marnier $4.00
  • Peach Cheesecake $5.00

Phone: 604.876.3620