1. Grilled Halibut – jasmine rice veggies, lobster bisque 16.95

2. Rockfish – jasmine rice, veggies, strawberry balsamic reduction 14.95

3. Cajun Pork Chop – mashed potatoes, veggies, pineapple salsa 15.95

4. Flat Iron Steak Sandwich – cheese toast, fries, veggies, mushroom sauce 15.95

5. Duck Breast – mashed potatoes, veggies, blueberry syrup 15.95

6. Braised Short Ribs – mashed potatoes, veggies, peppercorn sauce 15.95

7. Chorizo Pasta – tomato sauce, garlic toast 14.95

8. Butter Chicken Stir fry over rice 13.95

Soups: corn chowder or squash vegetable
Desserts: carrot cake 5 sweet potato coconut pie 5 creme caramel 4
Phone: 604 876 3620