1. Baked Meatloaf – mashed potatoes, veggies, bbq sauce 13.95

2. Duck Confit – mashed potatoes, veggies, peppercorn sauce 14.95

3. Roasted Pork Tenderloin – mashed potatoes, veggies, mushroom sauce 14.95

4. Beef Tenderloin – lobster fritter, mashed potatoes, veggies, red wine garlic jus 15.95

5. Beer Poached Ling Cod – jasmine rice, veggies, orange hollandaise 14.95

6. Seared Coho Salmon – grilled tomato, bocconcini, crispy fried onion, basil olive oil, reduced balsamic 14.95

7. Meat Ball Pasta – spicy tomato sauce, garlic toast 13.95

8. Coconut Curry Chicken Stir fry over rice, mango chutney 12.95

9. Philly Cheese Steak – fries $13.95

Soups: lamb beef barley or turkey borsht
Phone: 604 876 3620