1. Lamb n’ Lamb – loin n’ schnitzel, wild mushroom sauce   $18.95
  2. Flat Iron Steak – peppercorn sauce   $17.95
  3. Rockfish n’ curry mussels   $17.95
  4. Seared Salmon Salad – asian dressing   $16.95
  5. Duck Confit – blueberry gastrique   $17.95
  6. Chicken n’ Chorizo Pasta – julienne peppers, tomato sauce   $16.95
  7. Argo Burger – double patty, cheese, fried eggs, fries   $13.95

Desserts

  1. Brownie   $5.00
  2. Pecan Pie with whip   $5.00
  3. Cremem Caramel   $4.00
  4. Tiramisu   $4.00
  5. Berry Pavlova   $4.00