1. Ling Cod – jasmine rice, veggies, calamanzi lime compound butter 17.95
2. Grilled Coho Salmon – jasmine rice, veggies, red curry broth 16.95
3. Duck Breast – mashed potatoes, veggies, blueberry gastrique 19.95
4. Sirloin Steak n’ Prawns – mashed potatoes, veggies, prawn butter 18.95
5. Braised Short rib Pasta Alfredo – creamy cheese sauce 17.95
6. Maple Sugar Crusted Pork Loin – mashed potatoes, veggies, maple glaze 16.95

Soup: seafood chowder

Desserts: nanaimo bars – carrot cake – creme caramel