1. Flat Iron Steak – mashed potatoes, veggies, roasted garlic sauce 13.95

2. Chicken Breast – mashed potatoes, veggies, crumble feta, chorizo, tamarind sauce 14.95

3. Braised Lamb Shank – mashed potatoes, veggies, au jus, dijon cream 14.95

4. Grilled Salmon – jasmine rice, veggies, lemon butter sauce 13.95

5. Ling Cod – jasmine rice, veggies, baby shrimp cream sauce 14.95

6. Philly Cheese Steak Sandwich – ried onions, fries 13.95

7. Bacon Wrapped Pork Tenderloin – mashed potatoes, veggies, mushroom sauce 13.95

8. Chicken Pasta – bacon, onion, tomato sauce 13.95

9. Garlic n’ Ginger Seafood Stir fry over rice 12.95

Soups: borsht or butternut squash
Phone: 604 876 3620