1. Seared Coho Salmon – jasmine rice, veggies, yellow curry sauce 13.95

2. Grilled Halibut – jasmine rice, veggies, lemon butter sauce 15.95

3. Rockfish – jasmine rice, veggies, tomato bisque 14.95

4. Seared Duck Breast – mashed potatoes, veggies, peppercorn sauce, berry compote 14.95

5. Lamb Chops – mashed potatoes, veggies, dijon cream 14.95

6. Shepard’s Pie – mix of lamb, beef, mashed potatoes, veggies 13.95

7. Bacon Wrapped Stuffed Chicken Breast – figs and turkey sausage, mashed potatoes, veggies, onion sauce 14.95

8. Louisiana Seafood Pasta – garlic toast 13.95

9. Braised Short Rib Burger – 4cheese, caramelized onions, fries 13.95

10. Green Curry Chicken Stir fry over rice 11.95

Soups: turkey noodle or tomato
Phone: 604 876 3620