Wow…July is here…

1. Sockeye Salmon – jasmine rice, veggies, coconut curry sauce 13.95

2. Pine – nut Crusted Snapper – jasmine rice, veggies, peach compote 13.95

3. Baby Shrimp n’ Dungenous Crab Salad Macaroni n’ Greens Salad – ranch dressing ,15.95

4. Bouillabaisse – mixed fish and shellfish soup, garlic toast 14.95

5. Grilled Pork Chop – mashed potatoes, veggies, mushroom sauce 13.95

6. Combo Lamb Schnitzel / Lamb Chop – mashed potatoes, veggies 14.95

7. Fried Chicken – mashed potatoes, veggies, gravy 12.95

8. Flat Iron Steak – mashed potatoes, veggies, crispy onion, peppercorn sauce 13.95

9. Louisiana Seafood Pasta – 13.95

10. Teriyaki Chicken Stir fry over rice 11.95

Soups: turkey borsht or bacon potato
Phone: 604 876 3620