1. Halibut – brown butter sauce, lobster gyoza, rice & veggies $14.95
  2. Miso Marinated Swordfish – sweet soya sauce, rice & veggies $13.95
  3. Ling Cod – almond butter, rice & veggies $13.95
  4. Black n’ Bleu Albacore Tuna Salad – cranberry n’ raspberry vinaigrette w/ goodies on greens $13.95
  5. Skirt Steak – peppercorn sauce, mash potatoes & veggies $13.95
  6. Short Ribs – mushroom sauce, mash potatoes & veggies $13.95
  7. Duck Confit – apricot sauce, mash potatoes & veggies $13.95
  8. Pork Tenderloin – bleu cheese cream sauce, mash potatoes & veggies $13.95
  9. Chicken Pot Pie – mash potatoes $12.95
  10. Seafood Pasta – cream sauce & garlic toast $12.95
  11. Sweet Chili Chicken Stirfry on rice $11.95

 

Soups: Seafood Chowder (Rose) OR Split Pea (vegetarian)

 

Desserts: Cheesecake n’ Strawberries OR Crème Caramel … $4.00

 

Phone: 604.876.3620