1. Grilled Sockeye Salmon – coconut curry, rice & veggies $13.95
  2. Grilled Ling Cod w/ prawns – black bean sauce, rice & veggies $14.95
  3. Panko crusted Snapper – tartar sauce, rice & veggies $13.95
  4. Cajun Chicken Burger – four cheese & fries $11.95
  5. Stuffed Chicken Breast w/ spinach & feta – tomato sauce, mash potatoes & veggies $13.95
  6. Skirt Steak – peppercorn sauce, mash potatoes & veggies $13.95
  7. Pork Tenderloin – mushroom sauce, mash potatoes & veggies $13.95
  8. Primavera Pasta – tomato pesto sauce & garlic toast $12.95
  9. Garlic & Ginger Seafood Stirfry on Rice $11.95

 

Soups:
New England Clam Chowder OR Split Pea & Ham

Desserts:
Tiramisu OR Crème Caramel $4.00

Phone: 604.876.3620