1. Seared Halibut – jasmine rice, veggies, veggies, chardonay butter sauce 14.95

2. Cajun Sockeye Salmon – jasmine rice, veggies, spinach cream 13.95

3. Chicken Breast with Brie – mashed potatoes, veggies, apple demi sauce 13.95

4. Slow Cooked Lamb Shank – mashed potatoes, veggies, dijon mustard 13.95

5. Flat Iron Steak – mashed potatoes, veggies, sauteed mushroom, peppercorn sauce 13.95

6. BBQ Meatloaf Burger – 4cheese, fries 12.95

7. Italian Sausage Pasta – tomato sauce 12.95

8. Seafood Pasta – rose sauce 12.95

9. Cashew Chicken Stir fry over rice 11.95

Soups: Onion or Split Pea
Phone: 604 876 3620