1. Southern Fried Buttermilk Chicken – mashed potatoes, veggies, gravy 12.95

2.Steak Sandwich – mashed potatoes, veggies, mushroom gravy 12.95

3. Pork Tenderloin – mashed potatoes, veggies, bacon crumble, peppercorn sauce 13.95

4. Philly 4Cheese Melt – mushrooms, fries 12.95

5. Cajun Snapper – jasmine rice, veggies, pico de gallo salsa 13.95

6. Smoked Salmon Pasta – cream sauce 12.95

7. Sweet Chilli Chicken Stir fry over rice 11.95

8. Grilled Sockeye Salmon – jasmine rice, veggies, butternut squash sauce 13.95

9. Duck Confit – mashed potatoes, veggies, orange glaze 13.95

Soups: cabbage n’ potato or aztec tomato
Phone: 604 876 3620