1. Short Rib on a Bun – 4cheese, peppercorn sauce, horseradish mayo, fries 12.95

2. Duck Confit – mashed potatoes, veggies, blueberry gastrique 13.95

3. Lamb Shank – mashed potatoes, veggies, dijon mustard 13.95

4. Grilled Sockeye Salmon – jasmine rice, veggies, lemon wedge 13.95

5. Cajun Snapper – jasmine rice, veggies, pico de gallo salsa 13.95

6. Seared Ling Cod – jasmine rice, veggies, balsamic butter sauce 13.95

7. Seafood Pasta – garlic toast, rose sauce 12.95

8. Sesame Seed Crusted Wasabi Tuna Salad – gathered greens, oriental dressing 12.95

9. Sweet Chilli Chicken Stir fry over rice 11.95

Soups: Brocoli or Chicken Leek Potato
Phone: 604 876 3620