1. Lamb Shank – mashed potatoes, veggies, dijon mustard 13.95

2. Braised Short Ribs – mashed potatoes, veggies, peppercorn sauce 13.95

3. Maple Glazed Sockeye Salmon – jasmine rice, veggies 13.95

4. Flat Iron Steak – mashed potatoes, veggies, mushroom sauce 13.50

5. Breaded Pork Tenderloin – truffle mashed potatoes, warm truffle cheese, veggies, sherry onion sauce 13.95

6. Smoked Chicken Chorizo n’ Mushroom Pasta – cream sauce 12.95

7. Coconut Curry Chicken Stir fry over rice 11.95

8. Stuffed Chicken with BBQ Pork n’ Duck Confit – mashed potatoes, veggies, teriyaki sauce 12.95

Soups: Clam Chowder or Turkey Bacon Borsht
Phone: 604 876 3620