1)Lamb Schnitzel with Mash Potatoes,Veggies&Red Wine and Fig Demi$13.25

2)Oriental Boneless Duck on Salad with Soya Dressing$12.50

3)Steelhead Salmon Crusted in Panko&Pistachio Nut with Rice,Veggies&Chipolte PrawnAnd Butter Sauce$12.25

4)Snapper with Rice,Veggies&Kim Chi Tomato Bisque Sauce$$12.00

5)Seafood Pasta in Rose Sauce-Salmon,Cod,Snapper,Prawns&Scallops$11.75

6)Gorgonzola Brie&Onion Flat Iron Steak with Mash Potatoes&Veggies$11.50

7)Mushroom Bacon wrapped Pork Tenderloin with Mash Potatoes&Veggies$11.50

8)Coconut Curry Chicken on Rice$11.00

Soups- Turkey Vegetable or Split Pea,Lentil&Ham

PH# 604-876-3620